Chinese Food
All Recipes
The homemade formula of salted duck eggs marinated the eggs into oil
I love salted duck eggs since I was a child. Especially the yolk. The teeth touch lightly. The golden oil flows into my mouth. That kind of satisfaction. People can't buy salted duck eggs in foreign countries, nor can they buy ordinary duck eggs... ...
Stir fried chili meat with Youxian dried bean curd without a drop of oil
Home Hunan food. Low oil, healthy and delicious.
Stir fried bacon with bamboo shoots
I'm going to cook lunch. I found that I didn't have any dishes to cook. Suddenly I thought that there should be a small bamboo shoot on the hillside behind the house. I picked up a small basket to dig a basin. It's getting hotter and hotter. I'l... ...
Scallion cake with noodles
Another way. There are too many ways to make pancakes. I can't make them.
Breakfast series of Zucchini egg cake
Like pancakes. Simple. Nutritious. The zucchini cake is fried. It's green and green. It makes people feel beautiful. The key is that we have connotation. It's not only beautiful, but also delicious. Try it as soon as you like.
Fried chicken leg rice without oil
Grandma likes chicken so much that I can't get tired of it if I follow her to change the pattern of chicken. The first time I learned this dish was because grandma's teeth were bad, and she thought it was convenient for her to eat. Later, she wa... ...
Scallion soda biscuit
Always make sweet biscuits. Let's make a salty biscuit this time. It's also super simple.
Conch in cold sauce
Conch meat is rich in vitamin A, protein, iron, calcium and other nutrients.
You can also have a plate of ginger, cola, chicken wing root for a cold
Since the beginning of 2020, there have been many disasters. People all over the world are very difficult. If you have a cold or a fever during the epidemic, you will feel like crying without tears. At present, cold medicine is not easy to buy i... ...
Two tips of leek box: making vegetable stuffing more fragrant than meat stuffing
If you buy a bundle of leeks to fry small seafood and don't want to have more leeks, you can brand some leek boxes. Originally, the family prefer meat stuffing, but they only like leek vegetable. No wonder leek has a strong fragrance (of course,... ...
Preserved egg in cold sauce. Simple appetizer
Whoa, whoa, a year ago, I went to Yunnan for a tour. The owner of a grilled fish restaurant gave me some cold preserved eggs when I had a meal. It was my first time to eat. God, it's so appetizing. I like to do it myself today. It's simple and delicious.
Low fat Ham Salad
I don't think losing weight depends on starvation, because once I eat too much, it's very easy to rebound. And big S has also told netizens that when they lose weight, they should not only do proper exercise, but also strictly control their diet... ...
Creative abalone hot dry noodles
If you want to come to Wuhan, you have to eat a bowl of hot and dry noodles. Hot and dry noodles are also standard for breakfast in Wuhan. The authentic hot and dry noodles must have diced radish, sour beans, smooth and delicate sesame paste. Fi... ...
Stewed pork with lentils
Every time I go to a restaurant for dinner, I will order as long as I have. Adults and children like it. I make it at home when I have time during the holiday. It's healthy and delicious. I can eat at ease.
Lotus root in Korean sauce
Korean sauce lotus root with Margarita. That's the taste. It's old bully. This is the order of our guests.
One of the most famous stews in Northeast China
The stew in Northeast China is famous. The top one must have pickled vegetables. No pickled vegetables is not in Northeast China. As a northeasterner, this dish must often appear on my table. Eating it when it's cold will make you sweat and keep... ...
